mix & match sangria
summer = sangria.
and the last weekend in august = girls summer "glamping" {aka fancy camping} trip with my best girl.
so in honour of both of those things, today i'm sharing with you an easy formula to create a custom batch of sangria.
the summertime anthem for any girls getaway.
boozy, girly, fruity, & perfect for a weekend away from boys.
cheers. xo.
Mix & Match Sangria
1. pick your wine
pour one 750-ml bottle into a large pitcher or punch bowl
- dry white wine
- dry red wine
- dry rose
2. add liquor or liqueur
stir in 2 tablespoons superfine or light brown sugar, then add 1/3 cup of one of the following:
- orange liqueur {such as grand mariner}
- berry liqueur {such as chambord}
- brandy
- white rum
- elderflower liqueur {such as st-germain}
- ginger liqueur {such as domain de canton}
3. choose your fruit
add up to 2 1/2 cups chopped or sliced fruit {use at least 1/2 cup citrus}.
refrigerate at least 3 hours or up to 1 ay.
- citrus
- apples
- peaches or nectarines
- plums
- mangoes
- grapes
- pineapple raspberries
- blueberries
- cherries
- strawberries
- blackberries
4. top it off
just before serving, stir in 1 cup of any of the following:
- seltzer
- lemon-lime soda
- sparkling apple cider
- purple or white grape juice
- pomegranate juice
- passion fruit juice
try these combinations, pictured above from left to right.
rose + berry liqueur + lime + peaches + blackberries + lemon-lime soda
white wine + elderflower liqueur + grapefruit + grapes + raspberries + seltzer
red wine + ginger liqueur + lemon + pineapple + cherries + grape juice
courtesy: food network magazine | september 2016
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