A Grand Mimosa for a New Year
January 1st marks the beginning of a new year, and new resolutions....
To some the resolution process can be daunting. I actually enjoy it. For me 2012 is going to be about organization. From storage bins to maximizing every square inch of my house. Here I come. Watch out world, you are about to meet your match.
In the meantime...I figure I will need a little kick start to help me on this clutter free journey. Enter, New Years Brunch. Tomorrow's menu is going to include baked eggs, fresh fruit, pancakes, and toast & almond butter. Yummy. Happy New Year to me! Oh, I forgot the integral part to any brunch. A mimosa. No, wait. A Grand Mimosa, as in add a little Grand Marnier...
Bring on 2012!
3/4 oz Grand Marnier
1 oz orange juice
Pour Grand Marnier and OJ into chilled champagne flute. Top with champagne.