For The Kids: Rice Krispie Sushi

L is on 'snack duty' at school tomorrow, and it just so happens that he'll also be celebrating his birthday.  Double whammy I know.  This now means that our regular snack just won't cut it, bring on the extra fun, sugary one instead.

It's no secret that we love/adore/long for Japanese food in our home.  Sushi frequents our weekly menu and with that in mind, I decided to play with our food and make sushi inspired Rice Krispie treats.

Break out the chopsticks, this is the real deal....sort of...

Rice Krispie Sushi

Rice Krispie Treats
Red Swedish fish
Licorice assorted candies or Gummy Worms
Fruit-by-the-Foot or Fruit Roll-ups

How to assemble:

"Sushi" -  Cut Rice Krispie treats into squares.  Place Swedish fish on top, and secure in place with a strip of Fruit Roll-up or Fruit-by-the-Foot.
"Rolls" - cut out circle shapes using a cookie cutter.  Depending on size of candy you are using, you'll have to poke or cut a hole in the centre of the circle that corresponds.  Insert candy.  Wrap exterior of circle with Fruit Roll-up, cut to size, or with Fruit-by-the-Foot.


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