What is it about cinnamon & sugar that is just so darn tasty? Cinnamon toast, doughnuts, scones...the list goes on and on. So for fun, let's add another to it. A healthier one...cinnamon & sugar roasted chickpeas.
These make the perfect snack for movie night, or say a random Friday afternoon.
Cinnamon-Sugar Roasted ChickpeasIngredients:
1 - 19oz chickpeas, drained & rinsed
1 Tbsp olive oil
3 Tbsp sugar
1/2 tsp cinnamon
Preheat oven to 400.
Toss chickpeas in oil and sprinkle with cinnamon sugar mixture. Transfer to baking sheet and roast for 35-40 minutes, until crispy. Tossing every 10 minutes, so as not to burn them.