on fridays it is perfectly acceptable to forgo your typical sandwich/salad lunch for a big bowl of delicious popcorn.
not just any popcorn though.
savoury brown butter & crispy sage popcorn.
i'm pretty sure i will be eating this for the rest of the weekend, and can certainly commit to being wrist deep come sunday when i have a date with my couch and the oscars.
brown butter & crispy sage popcorningredients:
1/2 cup popcorn kernels
4 tablespoons unsalted butter
10 sage leaves
use an air popper to pop the popcorn. set aside.
in a small saucepan, melt butter and add sage over medium heat. when butter starts to foam, swirl the skillet until butter turns golden brown and sage begins to crisp up1-2 minutes. set aside.
drizzle over popcorn and season with sea salt tossing until and the popcorn is coated.